Recipe of brinjal and patato vegetable

Today we will learn how to make brinjal and potato vegetable,

so let's learn how brinjal and potato vegetable is made,

Ingredients

. 3 onion (two onion should be cut in in 4 long pieces)(1 onion should be cut in slice)

. 2 tamato (should be cut in long pieces)

. 8-7 chilly(Just break the stalks ait)

. a clove of ginger( peeling it)

. Garlirc

. Brinjal

. Salt

. Water

. Coriander

. Patato(2-3)

Step-1.first of all you wash the chopped brinjal and potato, then after that the

brinjal is in the shape of half moon Cut what you want to do with all the other ingredients. (Shown up)

Step-2. Now the top of the cooker and keep it on the gas and leave it to heat for a while,

after the cooker is heated, add 3 tablespoons of oil and let the oil heat Leave it,

Step-3. after the oil is hot, fry the onion till it becomes light red,

after frying the onion, now add the potatoes and cook it,

now take the brinjal and cook it till it is melted

Preparation of graviy do first and grilled it
If our eggplants is cooked, we will go for spices,

you have to do it first in the mixer and add long chopped onions,

tomatoes chopped long, steamed chilli, a garlic clove, salt as per taste,

add vegetable masala and well Grind it finely,

Step-4.if the spice is too thick then add some water.
Now as our brinjals are cooked,

then we put the ground spices in it and after frying it for a while,

Step-5.add water as per your taste and when it starts stealing and cast coriander,

Then put the lid of the cooker and leave it to cook for 10-15 minutes on low heat,

take your brinjal potato vegetable is ready, now you can eat it with hot roti or with rice

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